THANKSGIVING DINNER

Thanksgiving – a Time for Family, Friends, and Appreciation for our National Heritage and the Bountiful Blessings We Enjoy!

Spend This Precious Time With Your Loved Ones!

Let Shirley Make It Easy for You!

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PRE-DINNER GAME TIME HORS D’OEUVRES

*Creamy Corn and Crab Soup Shooters with Scallions and Sherry  $4.50 per person

*Caramelized Onion, Goat Cheese Crumbles, and Baby Arugula, in Tart  $3.50 each

*Shrimp Cocktail with Cocktail Sauce and Lemons  $6.00 per person

 

SALADS

~ SELECT 1 ~

*Organic Greens, Granny Smith Apples, Candied Pecans, Red Onion, Bleu Cheese, and Shirley’s Raspberry Vinaigrette

*Organic Greens, Julienne Pears, Beets, Pomegranate Seeds, Roquefort Crumbles, Toasted Walnuts, and Shirley’s Pomegranate Champagne Dressing

 

MAIN COURSE

*Roasted Rosemary Turkey with Pan Gravy

*Honey Baked Ham (add $4 per person)

*Vegetarian Option: Stuffed Pepper with Roasted Vegetables, Low Sodium Marinara, and Mozzarella Cheese with Basil

*Old Fashioned Stuffing with Celery, Onion, and Sage

*Homemade Cranberry Sauce

 

ACCOMPANIMENTS

~ SELECT 2 ~

*Smashed Red Potatoes with Onion Straws

*Roasted Sweet Potato Halves with Butter, Cinnamon, and Nutmeg

*Whipped Sweet Potatoes

~ SELECT 1 ~

*Petite Green Beans, Sauteed with Sweet Red Pepper Strips

*Roasted Brussels Sprouts with Onions and Cranberries

*Roasted Winter Squash with Pomegranate and Yogurt

*Rosemary Roasted Root Vegetables

 

Your Dinner Includes Artisan Fresh Breads and Rolls with Whipped Butter

Minimum of 10 Guests

$30.00 per person ++

 

DESSERTS

*Pumpkin or Apple Pie (serves 8)  $20.00 each

*Pecan Pie (serves 8)   $25.00 each

*Pumpkin Roll with Spice Cake (serves 6)   $24.00

 

So that our staff may spend time with their families, we ask that ALL orders be picked up or delivered on Wednesday, November 26, 2014, between noon and 6 PM. Reheating instructions will be provided.

Thank You!

~ Happy Thanksgiving ~

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THANKSGIVING CORPORATE LUNCHEON 2014

 

 Available Monday – Friday Only for the Month of November

*Roasted Rosemary or Sage Turkey with Pan Gravy

*Honey Baked Ham (add $3 per person)

*Vegetarian Option: Stuffed Pepper with Roasted Vegetables, Low Sodium Marinara, and Mozzarella Cheese with Basil

*Old Fashioned Stuffing with Celery, Onion, and Sage

*Homemade Cranberry Sauce

 

~ SELECT 1 ~

*Organic Greens, Granny Smith Apples, Candied Pecans, Red Onion, Bleu Cheese, and Shirley’s Raspberry Vinaigrette

*Organic Greens, Julienne Pears, Beets, Pomegranate Seeds, Roquefort Crumbles, Toasted Walnuts, and Shirley’s Pomegranate Champagne Dressing

~ SELECT 2 ~

*Smashed Red Potatoes with Onion Straws

*Roasted Sweet Potatoes with Butter, Cinnamon, and Nutmeg

*Whipped Sweet Potatoes with Orange and Roasted Marshmallow Topping

 

 

~ SELECT 1 ~

*Petite Green Beans, Sauteed with Sweet Red Pepper Strips

*Roasted Brussels Sprouts with Onions and Cranberries

*Roasted Winter Squash with Pomegranate and Yogurt

*Rosemary Roasted Root Vegetables

 

Your Luncheon Includes:

*Artisan Fresh Breads and Rolls with Whipped Butter

*Pumpkin, Pecan, or Apple Pie Slices – Select 2

 

Minimum of 10 Guests

 $21.50 per person ++